Salmon Tacos

15 min prep time

30 min cook time

Makes 9 street corn tacos

Baked salmon~

Ingredients:

1lb salmon

3 Tbl spoons old bay

2 Tbl spoon oil

Directions:

1) Pre heat oven to 400 degrees Fahrenheit

2) rub salmon down with old bay and oil

3) place on baking sheet and cook for 20 mins

Tomato and cucumber Salad~

Ingredients:

1 Roma tomato

1/2 sweet yellow onion

1/2 cucumber

1 bag of pre mixed salad

2 limes (juiced)

1 cap full of white vinegar

1 Tbl spoon of Tajin season ( with lime )

Salt / pepper to taste

Directions:

1) chop salad and place inside a medium sized bowl

2) medium dice and combine all ingredients in bowl and mix together

Optional toppings:

Avocado

Sour cream creme

Chipotle mayo

Taco sauce

Once all your prep has been completed heat your corn tacos in the oven for 5 mins and once done take them out and put together your tacos with you salmon and salad and enjoy!

Finished tacos

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